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Showing posts with label GSOC. Show all posts
Showing posts with label GSOC. Show all posts

Monday, October 17, 2016

Donie's Ireland daily news BLOG update

Donegal based Garda whistle blower claims he was followed to GSOC meeting

A DONEGAL-BASED GARDA SAID HE RECOGNISED UNMARKED GARDA CAR

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THE GARDA OMBUDSMAN IS INVESTIGATING A DONEGAL BASED GARDA WHISTLE BLOWER’S CLAIM THAT AN UNMARKED GARDA CAR FOLLOWED HIM TO A MEETING WITH GSOC.

Garda Keith Harrison told the Garda Síochána Ombudsman Commission (GSOC) that he was followed from Donegal to Galway last March when he was on his way a confidential meeting with them, RTÉ’s This Week programme reported yesterday.
The meeting was to discuss GSOC’s investigation into his allegations that he has been harassed and subject to unwarranted disciplinary inquries since 2009, when he arrested a colleague for suspected drink driving.
Gda Harrison told GSOC that he recognised the unmarked garda car, as it was one of many which he claims regularly drove past his home in Donegal as part of the alleged harassment.
According to RTÉ, “It is understood that a senior inspector at GSOC informed Garda Harrison’s lawyers in March that they were examining the allegation” that he was followed to the meeting.
The GSOC is understood to be “taking the allegation seriously”.
A GSOC spokesperson said the office, “cannot, for confidentiality reasons, discuss the detail of an investigation that may be under way as a result of a disclosure made to GSOC under the Protected Disclosures Act”.
The garda press office told DD/DPP that it was “precluded from commenting on protected disclosures”.
The garda spokesperson added, “Without discussing any individual, An Garda Síochána seeks to ensure any employee of An Garda Síochána who raises issues will be fully supported.
In this regard, Protected Disclosure Managers have been recently appointed to liaise directly with employees making protected disclosures, and we are working with external experts in this area to help ensure that anyone speaking up is supported and protected in An Garda Síochána.”

A lot of Irish people applying for insolvency deals, but not many arrangements are put in place

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MANY OF THE PEOPLE BEING APPROVED FOR A HOME LOAN ARE COMPETING HARD WITH EACH OTHER FOR THE FEW HOUSES THAT ARE AVAILABLE.

The number of financially-stretched people applying for a State-sanctioned debt deals has doubled. But the actual number of deals put in place is down.
New figures from the Insolvency Service of Ireland show that almost 900 people applied to put a formal arrangement in place with their lenders.
The figures were for the three months to the end of September. This was up 102% on the same three months last year. But the number of heavily-indebted people who secured a formal deal from their banks and other lenders fell in the three months to September, when compared with the same quarter last year.
Just 180 people had a deal known personal insolvency arrangement (PIA) approved in the July to September period. This was down by five PIAs in the same quarter last year.
A PIA allows a person to reduce what they are paying, and return to solvency while staying in their home. There was also a fall in the number of bankruptcies of 26pc to just 61 the third quarter.
In the year so far, a total to 345 people were declared bankrupt, compared with 479 for full-year 2015. This is despite the term for bankruptcy being reduced recently to one year.
Insolvency Service director Lorcan O’Connor blamed the summer recess in the bankruptcy courts for the fall.
Large numbers of people are still struggling to pay their mortgages. The number of people two years or more in arrears on their mortgages was close to 35,000 in June, down slightly from the previous quarter, separate Central Bank figures show Those in arrears for more than two years risk losing their homes.
Mr O’Connor said: “This quarter saw continued growth in new applications with protective certificates and approved arrangements at similar levels to last quarter.
“When compared to the same period last year, there is significant growth in all categories.”
So far, some 4,000 people have gone through different processes overseen by the Insolvency Service to return to solvency.
Earlier this month the Government launched its ‘Abhaile’ plan to tackle the problem of mortgage arrears. This service will provide free, independent expert advice and support on financial and legal issues through the Money Advice and Budgeting Service (MABS), working with the Insolvency Service of Ireland, the Legal Aid Board and the professional accountancy bodies. Mr O’Connor said this new initiative is “expected to drive further growth in the coming months”.

Minister for Health Simon Harris says Politicians setting their own pay is a bad idea

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HE HAS NO INTENTION OF ACCEPTING A €4,000 PAY-RISE.

Simon Harris, the Minister for Health, says he has no intention of accepting the pay-rise set out in the recent budget.
Ministers are expected to vote on Tuesday to reject the pay increase at a cabinet meeting, this after TD Finian McGrath told a media source “They (TDs) are probably going to go bananas but as far as I’m concerned, you take the hit.
“We have just come out of a major eight years of austerity and an economic crash and I think these are exceptional times and I think TDs and ministers should take their hit and stop whingeing.”

HARRIS AGREES?

“TDs being linked to civil service pay – going down when they go down and going up when they go up – largely serves the country well,” said the 30-year-old health minister.
“Politicians setting their own pay – I don’t think that’s a good policy and “I certainly have no intention of taking the increase.”

ESB to introduce new peak-time bill rate to encourage greener behaviour

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ELECTRICITY CHARGES WILL SOON DEPEND ON WHAT TIME OF THE DAY YOU USE POWER, THE ESB HAS SAID.

Under a new ‘time of use’ tariff scheme, householders will be encouraged to use power at non-peak times to ease pressure on the national electricity grid.
The new system is expected to be introduced within the next two years.
“There will be time-of-use tariffs in the future,” said Paul Mulvaney, the ESB’s director of innovation. “It might be based on green energy periods.
“It will be part of a smart metering programme and residential customers can expect to see it in 2018 or 2019.”
Mr Mulvaney did not say whether this meant tariffs would become more expensive during peak daytime hours or simply cheaper at night.
“The idea is that you encourage people to use less energy and greener energy and flex demand so as to be easiest on the system,” he said.
“If you can get people to shift their load to night time, it’s easier on the grid. We carried out trials and found that when people knew there were cheaper tariff periods, they saved 4pc to 5pc on their bills.”
Mr Mulvaney was speaking as the ESB prepares to host a ‘hackathon’ in Dublin this weekend.
The event, to be held in CHQ’s Dogpatch Labs from Friday to Sunday, will seek to reward the best new ideas on improving energy efficiency, electricity reliability and ecar management. Winners of the competition will win cash prizes of €5,000, €3,000 and €2,000 respectively.
The ESB will be providing anonymised data sets for each of the challenges to help people understand usage, customer profiles and trends in advance of the hackathon.
Mr Mulvaney said that the event was on course to attract more than 100 coders, entrepreneurs and start-up personnel to the event.
Applicants can enter on the website bigenergyhack.ie.
He also said the ESB would finally begin requiring payment for eCar charging points around the country.
Earlier this year, the utility postponed seeking €17 per month for usage of the almost 1,000 charging points nationwide.
However, Mr Mulvaney says the ESB is now communicating with eCar customers about the imminent introduction of charges. “We’re currently looking at the appropriate tariffs,” he said. “Ultimately, everything has to be paid for. We need to reinvest and keep the system up to date. We will have to charge.”

New cancer institute to set gold standard for Ireland

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TRINITY COLLEGE AND ST JAMES’S HOSPITAL HAVE JOINED FORCES TO DEVELOP A NEW CANCER INSTITUTE, WITH PLANS TO CREATE A “NEW STANDARD FOR CANCER CARE” ACROSS THE COUNTRY.

To be located on the campus at St James’s Hospital, the new Trinity College collaboration was announced today to replicate similar projects around the world.
With incidents of cancer estimated to double by 2040 in Ireland, the cancer institute is hoped to build better tools to treat people in years to come.
The first of its kind in Ireland, both stakeholders claim the new cancer institute “will set a new standard for cancer care nationally, integrating medicine and science in cancer prevention, treatment and survivorship”.
Trinity and St James’s Hospital have been scaling up for the new cancer institute with the recruitment of key new clinical academic and research appointments in oncology.
The plan is to get recognised by the Organisation of European Cancer Institutes, the body that sets the gold standard for leading cancer institutes in Europe. It will benchmark performance against international standards and direct the cancer services and research to the next level.
Dr Patrick Prendergast, provost of Trinity, said the new institute should consolidate the strengths of both parties, with clinical and scientific research subsequently benefiting all.
“It will deliver substantially improved outcomes for cancer patients by providing research-led diagnosis and treatment, and promoting a better understanding of cancer through interdisciplinary research,” he said.
This all comes as cancer week kicks into gear, with Trinity hosting a conference on the subject as part of an initiative now into its third year.
“This cancer centre will place research, education and treatment side-by-side,” said St James’s Hospital CEO, Lorcan Birthistle, “which is in line with the model for the very best cancer centres internationally.
“The best outcomes for patients are achieved in centres that combine high volume and highly specialised evidence based cancer care with scientific and technological advances. This exciting joint development between Trinity College and St James’s will achieve this goal.”

The Great Barrier Reef is not actually dead

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Composed of more than 3,000 individual reefs interspersed with more than 600 topical islands, the world’s most extensive coral reef system is so large it can be identified from space. While the region has been protected since 1981, a 2012 study found that the delicate ecosystem has lost more than half of its coral since 1985 due to a combination of factors including coral bleaching caused by climate change.

THERE IS A BIG DIFFERENCE BETWEEN DEAD AND DYING?

Outside Magazine published a somewhat tongue-in-cheek obituary for the Great Barrier Reef earlier this week, citing its lifespan from 25 million BC-2016. The article detailed the life of the reef, its active membership in the ecological community, its worldwide fame and the coral bleaching that has led to its deteriorating health. “The Great Barrier Reef of Australia passed away in 2016 after a long illness. It was 25 million years old,” read the article.
Immediate response on social media
The obituary was met with horror and disbelief, both by scientists and social media users alike. Russell Brainard, chief of the Coral Reef Ecosystem Program at NOAA’s Pacific Islands Fisheries Science Center, told HuffPost that he believes the article was highlighting the urgency of the situation, but that those who don’t have any context “are going to take it at face value that the Great Barrier Reef is dead.”
Many people on social media are indeed taking it at face value. Twitter users have been grieving the loss of the reef and urging followers to pay serious attention to the consequences. Many are spreading false information entirely. Rowan Jacobsen, the writer of the obituary, is a food and environmental writer, not a scientist. But the article has led some outlets to claim that scientists have declared the reef officially dead, further spreading the exaggeration.
People have also taken to Twitter to try to get the truth out. Environmental reporter Tony Davis tweeted, “Reports of the Great Barrier Reef’s death are greatly exaggerated, say scientists, booing Outside Magazine” and the Cornell Cooperative Extension at Rockland County, which cites ecological sustainability as one of its missions, tweeted “Great Barrier Reef is Dying NOT Dead! ‘The message should be that it isn’t too late… not we should all give up.’”
The Great Barrier Reef is the world’s largest coral reef ecosystem and a UNESCO World Heritage site. It covers more than 300,000 square kilometers and consists of more than 3,000 reefs, 600 islands, and 300 coral cays.
Recovery efforts
There’s no denying that the Great Barrier Reef is in serious trouble. According to a report by the ARC Centre of Excellence for Coral Reef Studies, 93% of the reef is affected by bleaching, putting the reef in danger of extinction. Bleaching occurs when coral are put under extreme stress by changes in conditions like temperature, light, or nutrients. In these conditions, they expel symbiotic algae from their tissues, causing them to turn white.
Scientists are increasingly worried that over-exaggerating the state of the reef will promote the idea that it is past the point of recovery. Professor John Pandolfi from the ARC Centre at the University of Queensland has expressed hope. “It is critically important now to bolster the resilience of the reef, and to maximize its natural capacity to recover.” But the effects are serious and possibly permanent. “The reef is no longer as resilient as it once was, and it’s struggling to cope with three bleaching events in just 18 years,” he said.
The obituary lays blame on the Australian government, noting that the government pressured the United Nations to remove the reef from a climate change report because it was concerned about its impact on tourism. But on September 28, the Australian and Queensland governments released the first Reef 2050 Plan annual report, showing the $2 billion investment toward improving the reef’s health for future generations is paying off. The plan has accomplished 29 of its 151 intended actions, though it notes that the recovery process needs to be accelerated if they want to continue to be successful.
Coral bleaching, fishing, mining, and burning fossil fuels have all contributed to the destruction of the reef over several decades. More than 2 million people visit it each year, and governments, scientists, and charities are working so future generations can continue to appreciate its beauty. 

Thursday, September 15, 2016

Donie's Ireland daily news BLOG

EU ruling on Ireland’s Controversial Apple tax deal  backed by MEPs

COMPETITION CHIEF LAUDED FOR DECISION ON FIRM’S €13BN LIABILITY DUE TO ILLEGAL STATE AID

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EUROPEAN COMMISSIONER FOR COMPETITION MARGRETHE VESTAGER WAS CONGRATULATED BY MEPS FOR HER DECISION AGAINST IRELAND ON APPLE TAX RULING..

Ireland’s political isolation over the Apple ruling was laid bare on Wednesday as MEPs overwhelmingly backed the EU’s finding that the State had offered illegal state aid to the US multinational.
In a highly-charged, though sparsely attended, debate at the European Parliament, MEPs from across the political spectrum lined up to congratulate EU competition commissioner Margrethe Vestager on her decision against Ireland.
“Citizens who have been asked for great sacrifices cannot understand that big multinationals do not participate in this collective effort,” said Spanish MEPPablo Zalba Bidgegain.
“We as European citizens have to thank for the commissioner for her effort and for remaining so strong on the Apple case. These kinds of actions undoubtedly contribute to European citizens seeing [the European Union] as part of a solution not as a problem.”
Green MEP Sven Gielgold, a long-time tax justice campaigner, said Ms Vestager “deserved a medal” for her actions, while his colleague Philippe Lamberts said he wanted to “clone” the Danish commissioner for taking on multinationals.
German centre-right MEP Markus Ferber congratulated Ms Vestager in finding the “right lever” for tackling unfair taxation through state aid law, “even though it rewards those who ought to be punished”, referring to Ireland’s decision not to accept the €13 billion in recovered taxes.
Other MEPs referred to the funds that were extended to Ireland during the bailout, while a French MEP recalled how she had raised concerns about tax competition with former commissioner Charlie McCreevy.
While the European Parliament has little power over EU competition policy, it has taken a leading role in efforts to clamp down on multitax avoidance by establishing special tax committees in the wake of the Luxembourg Leaks and Panama Papers scandals.
Fine Gael’s Seán Kelly and Brian Hayes were among the only MEPs to question the European Commission ruling. Mr Kelly referred to it as “profoundly wrong and extremely damaging to Ireland”, while Mr Hayes accused the commission of displaying a determination “to get Apple from the start of this investigation”
Sinn Féin’s Matt Carthy said that, while he supported the principle of tax sovereignty, the decision to appeal was “morally wrong and financially stupid”.

Irish food exporters must now deal with the Brexit fallout

ORNUA BOSS ISSUES WARNING AT OPENING OF NEW KERRYGOLD FACILITY IN MITCHELSTOWN, CO CORK

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(Left pic.) Ken Maguire, general manager of Kerrygold Park, at the official opening of the facility in Mitchelstown Co Cork.

IRISH FOOD AND DAIRY EXPORTERS WILL HAVE TO DEAL WITH THE FALLOUT FROM BREXIT, PARTICULARLY IF STERLING CONTINUES TO WEAKEN, ACCORDING TO THE HEAD OF ORNUA,KEVIN LANE.

Mr Lane was speaking as he attended the opening of the organisation’s new €38 million Kerrygold butter-making plant that will create 65 new jobs inMitchelstown, Co Cork.
Mr Lane said Brexit was not the result that Ornua had hoped for in the UK’s referendum in June on EU membership, but Irish food exporters will now have to deal with it.
“We are not pleased about [Brexit]. That is a hammer blow to us. We certainly didn’t want to see the vote that came in but we’ve got to deal with it.
“We supply a lot of cheese and butter in the UK and we have four manufacturing facilities in the UK, where we are employing 700 people.
“The last thing we wanted to see was sterling weaken so much after the Brexit vote, it’s a challenge for the Irish dairy industry to go into that market . . . we have got to deal with it to make sure that we can minimise the disruption to our business,” he said.
Mr Lane said the new facility in Mitchelstown will enable Ornua to achieve its target of producing 50,000 tonnes of butter per annum within four years, for export to some 31 countries, including the US, which is currently its largest market.
“We have currently €750 million of retail sales around the world and we hope to grow that to €1 billion by Year 4, when we hope to be producing 1,000 tonnes of butter a week for export,” said Mr Lane.
The new facility, named Kerrygold Park, will have the capability to produce new butter products and formats that are not currently available in Ireland, said Mr Lane.
“It greatly improves our innovation capability and our ability to deliver premium dairy products to consumers around the world.”
A vote of confidence?
Minister for Agriculture, Food and the Marine Michael Creed said the new Kerrygold facility was a major vote of confidence in the future of the Irish dairy industry.
“Increasing global population, urbanisation and the westernisation of diet in developing countries offers Ireland’s dairy industry significant opportunity for expansion,” he said.
“By opening new markets and developing new products, Ornua is playing a key role in delivering the demand for Irish product to meet increased supply resulting from the abolition of milk quotas,” Mr Creed told the invited audience of around 300 people involved in the dairy sector.
Minister for Jobs, Enterprise and Innovation Mary Mitchell O’Connor also welcomed the new butter-making facility, saying it marked a logical development for Kerrygold.
“This expansion is important to our continued growth in export trade. Ornua’s strategy to develop Kerrygold as a global dairy brand will contribute to increase trade and employment in rural communities throughout Ireland,” she said.

Sligo Garda Sgt. cleared by GSOC before he took his life not knowing of the decision.

AN INQUEST HAS HEARD.

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The late Sgt Michael Galvin & Supreme Court Judge Mr Justice Frank Clarke.
A Garda sergeant who took his own life not knowing he had been cleared by a Garda Ombudsman investigation had spoken to his best friend just before his death and had arranged to talk with him again the next day, an inquest has heard.
Father-of-three Sgt Mick Galvin, (48), took his own life at Ballyshannon Garda Station in the early hours of May 28 last year.
Supreme Court Judge Mr Justice Frank Clarke later conducted an investigation into his death after the Irish Independent revealed within days of Sgt Galvin’s funeral that the officer had been cleared by GSOC prior to his death.
The GSOC criminal investigation was launched on January 1 last year when Sheena Stewart (33) died after being struck by a taxi in Ballyshannon, earlier that day.
Sgt Galvin and two other gardaí who had interaction with Ms Stewart before her death were interviewed by GSOC investigators.
Colleagues were furious that Sgt Galvin, a former senior footballer and hurler for Sligo and a father of three who lived in Manorhamilton, Co Leitrim, was unaware he had been cleared.
Judge Clarke concluded that GSOC investigating officer Daniel Gallagher had decided that Sgt Galvin should not face prosecution on May 21.
Donegal coroner Dr Denis McsCauley said at the inquest yesterday at Donegal Town Courthouse that he had agreed with the Galvin family not to examine the Ombudsman case.
Sgt Gavlin’s friend Gda Paddy Battle told the inquest that he had taken a phone call from him at 11.50pm on May 27.
“I asked ‘what the feck are you still there for?”, said Gda Battle, who said the pair had spoken briefly about a work file and had agreed to talk the next day at 11am. Sgt Galvin had said he was planning to go home.
“In my opinion it was a normal phone call, there was nothing at all unusual about it.”
The garda said his friend was a “bright, jolly, family man” who had balanced his life between work, family and his volunteering with the GAA.
Just after midnight Sgt Galvin went into the armoury at the station. His body was found slumped in a chair in the detectives’ office at 7am. An envelope with his wife Collette’s name was found on a desk.
Supt Colm Nevin told widow Colette and family members Sgt Galvin had been an excellent station sergeant, adding: “We miss him dearly.”

World increasing awareness with people about their health is driving the growth of Weight Loss Services Market

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Weight Loss Services Market: Overview
Overweight and obesity refer to excess body fat and it is related with increased weight-for-height. According to the World Health Organization (WHO) estimates more than 1.4 billion adults 20 years or older are overweight and obese. Obesity not only leads to loss of confidence among obese people, but is also a great concern from health standpoint.
Overweight eventually leads a person to several diseases such as cardiovascular diseases (CVD), type 2 diabetes, strokes and even carry a risk of cancer. Obesity and weight gain has become one of the biggest concerns in the developed countries such as the U.S. owing to increasing adoption of sedentary lifestyle among the youth.
Weight Loss Services Market: Trends
The global weight loss services market is poised to grow in the coming years, thanks to increasing awareness among people about their health and well being. The huge consumer base is a key market driver for the growth of global weight loss services market and will continue to remain due to increasing global population, particularly in the Asia Pacific and Rest of the World.
Other prominent market drivers include consumer’s increased weight and rising disposable income among people in the developing countries. However, large number of tall and false claims misleads general public about the effectiveness of particular services. Such unfounded loss claims and misleading endorsements restrain the market growth for genuine products and services.
Weight Loss Services Market: Segmentation
The global weight loss services market can be segmented into four major segments, namely, weight loss food and diet chains, weight management programs, health clubs, and other approaches for weight reduction such as liposuction and bariatric surgery. The market is highly competitive in the developed world with simultaneous presence of several multinational and local players.
The food and diet chain segment have been growing in incessantly even during the recession period and accounted for largest share in the global weight loss services market. NutriSystem, Inc. is one of the major players in this segment and is engaged in provided meal replacement and weight loss supplements.
Weight Loss Services Market: Region-wise Outlook
Geographically, the global weight loss services market can be segmented into four major geographical regions, namely, North America, Europe, Asia Pacific and Rest of the World. Historically, North America and Europe have been the largest play areas for the players in this market. The market for weigh loss services is getting a boost in the U.S. due to coverage provision of screening and counseling for obesity under the Affordable Care Act (ObamaCare).According to the Health & Social Care Information Centre, obesity levels in England have illustrated a sharp increase during the period 1993 to 2011.
The obesity and overweight population continues to grow in the OECD countries as well. A report – ‘Obesity and Economics of Prevention: Fit or Fat’ from OECD presents the scale of obesity epidemic and recommends that nations make policies to prevent the consequences of obesity on the health and economy of the nation. Therefore, the market for weight loss services is expected to grow continuously in the near future. However, as the economies in Asia Pacific are growing at a rapid pace, the changing lifestyle of people in this region is resulting in more people becoming obese. This presents lucrative opportunity for market players in this highly untapped regional market.
Weight Loss Services Market: Key Players
Some of the players in this market include Northcastle Partners, NutriSystem, Inc., Weight Watchers International, Inc., Jenny Craig, Inc., Medifast, Inc., BistroMD, Inc., and Rosemary Conley Diet & Fitness Clubs.

Every part of the Arctic now is becoming worse for the precious polar bear

A POLAR BEAR DRIES OFF AFTER TAKING A 2014 SWIM IN THE CHUKCHI SEA IN ALASKA.

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AS CLIMATE CHANGE CONTINUES TO HEAT UP THE ARCTIC, THERE’S RARELY GOOD NEWS THESE DAYS FOR THE POLAR BEARS WHO CALL IT HOME. AND NOW, A BROAD NEW STUDY CHARTING NEARLY FOUR DECADES OF CHANGES IN ARCTIC SEA ICE HAS AGAIN UNDERSCORED THE ANIMAL’S PLIGHT.

The study, just out in the journal The Cryosphere, finds that in every Arctic region where polar bears live, there’s been a decline in the total number of ice-covered days the bears have at their disposal. That’s a serious problem because polar bears use sea ice as their prime hunting grounds, waiting near the edge and snatching up seals as the marine mammals surface for air.
Previous research has already suggested that as less ice is available, polar bears are forced to spend more time on land, where they have to scavenge or hunt smaller prey to survive. As this behavior becomes more frequent, scientists worry the bears could become malnourished or even starve. Earlier this week, reports of polar bears stalking a Russian research outpost drove this point home again.
A group of hungry polar bears are circling Russian scientists at a remote weather outpost in the Arctic. (Jenny Starrs/The Washington Post)
While there’s great concern about the future of the species, there’s some debate about how the bears are faring now. Scientists estimate there are currently about 25,000 bears in all, divided into 19 subpopulations throughout the Arctic. For the new study, the researchers decided to investigate sea ice trends in each of these subpopulation regions.
The researchers relied on satellite data from 1979 through 2014. Every year, for each of the 19 regions, they calculated the date sea ice began to melt in the spring; the date it began to refreeze in the fall; the amount of sea ice present during the summer months (when the ice concentration is typically at its lowest); and the total number of ice-covered days per year.
They found that in 17 out of the 19 subpopulation regions, there are significant trends toward earlier sea ice retreat in the spring, generally by about three-to-nine days per decade. And in 16 of the regions, there were significant trends toward a later fall sea ice advance, again by about three-to-nine days per decade. These trends were slightly more pronounced in some regions, such as the Barents Sea off the northern coasts of Norway and Russia, and the central Arctic Basin.
An earlier spring melt was associated with a later fall freeze pretty much every time — and the researchers have attributed this pattern to a special kind of climate feedback system.
“Sunlight bounces off ice, but it’s absorbed by water,” explained Harry Stern, a mathematician and sea ice researcher at the University of Washington and one of the study’s two authors. So when sea ice melts, it opens up large swaths of water where sunlight can be absorbed and heat can be trapped. The earlier the ice melts, the more heat goes into the ocean. In the fall, when temperatures start to drop again, all of this heat has to be released before the sea ice can refreeze. But if there’s more heat stored in the water than usual, the process takes longer and the freeze is delayed.
Overall, the researchers found that the length of time between spring sea ice retreat and fall sea ice advance has increased by between three and nine weeks since 1979. The biggest single increase of any polar bear subpopulation region was in the Barents Sea, where the interval lengthened by a whopping 17 weeks.
Additionally, the researchers found the concentrations of summer sea ice is declining by anywhere from one to nine percent per decade in most regions. And the total number of ice-covered days per year has also significantly declined in every subpopulation region, generally by between seven and 19 days per decade. Again, these trends were slightly larger in the Barents Sea.
The study’s results are already being used by conservationists, said Kristin Laidre, a principal scientist and polar bear expert at the University of Washington’s Polar Science Center and the study’s other author. The International Union for the Conservation of Nature (IUCN) has incorporated the sea ice data into its Red List assessment of polar bears (which is part of a global assessment of the endangered or threatened status of wildlife all over the world) and into its public status information on the 19 subpopulations.
As for the future of the bears’ habitat, most projections suggest things are looking pretty grim. Models have predicted that we could be seeing ice-free Arctic summers by mid-century.
The science and policy of environmental issues.
In that light, the new study “highlights the clear changes we’re seeing around the globe, especially in the Arctic,” Laidre said, adding that she hopes the results might influence high-level decision-making about climate policy and greenhouse gas emissions moving forward.
Assuming the sea ice trends are irreversible, though — at least in the short term — she said the results could also be used to “compare and contrast subpopulations of polar bears across the Arctic and identify areas where we might expect to see more negative changes occurring.”
In this way, increased knowledge of sea ice trends in each of the subpopulation regions could help inform management decisions and future conservation effort. As for the bears themselves, continued monitoring will be necessary to find out how they respond to the ongoing ice losses.
For the time being, nine of the populations don’t have enough data for scientists to make an assessment of how they’re doing, while three are known to be declining, six are considered stable and just one is growing. How these patterns change in the future remains to be seen. But given the bears’ dependence on the sea ice, the researchers have concluded in their paper that “climate warming poses the single more important threat to their persistence.”