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Showing posts with label Meat. Show all posts
Showing posts with label Meat. Show all posts

Saturday, April 23, 2016

Donie's Ireland daily news BLOG

Some 39 Dail TD’s back motion to scrap water charges and hold a referendum.

     
As many as 39 TDs have backed a Dáil motion to immediately scrap water charges and hold a referendum to prevent water services from privatisation, placing direct pressure on Fianna Fáil not refuse any Fine Gael deal that ignores their pre-election promises, 
Sinn Féin, AAA-PBP, Social Democrats, the four-strong Independents for Change and unaligned Independents Catherine Connolly, Seamus Healy and Thomas Pringle confirmed the motion will be placed before the Dáil at the next available opportunity as the future of the utility continues to dominate government formation talks.
Speaking at a joint press briefing outside Leinster House, the groups said regardless of any Fine Gael-Fianna Fáil deal Micheal Martin’s party has an obligation to ensure water charges are scrapped as it promised voters before the election.
Social Democrats co-leader Catherine Murphy said the need to scrap water charges is “a test of democracy”, while AAA-PBP TD Richard Boyd Barrett said if Fianna Fáil back tracks “people are going to hit the streets in the next few weeks”.
The move by the 39 opposition TDs is being seen as an attempt to place increasing pressure on Fianna Fáil regardless of any deal with Fine Gael.
Should Fianna Fáil’s 43 TDs support the motion, the charges scrappage and referendum plans would receive the backing of 82 TDs and would be automatically passed into law.
However, if the party rejects the plan or abstains, opposition groups are likely to claim Micheál Martin’s party is allowing Irish Water to continue despite campaigning before the election to remove it – an issue the TDs backing the motion have been increasingly vocal on in recent days.
Speaking at a separate event in support of Luas drivers who are taking industrial action on Thursday, left-wing TDs hit out at any deal that will see the continuation of water charges – insisting it would ignore what people voted for.
The claim was made by the AAA-PBP, Sinn Féin and left-leaning Independents, including AAA-PBP TD Ruth Coppinger, who said the mooted Fine Gael-Fianna Fáil plan is a “ploy” as “waivers and allowances can be taken away at any time”.
Calling for a Right2Water national protest to underline the position, she said “70%” of TDs elected to the Dáil in February ran on anti-water charge platforms and that if the fees are not now cancelled the public will have a “legal right” to ignore the fees.
Party colleague Mr Boyd Barrett said: “Fianna Fáil are beginning to get slippery on this issue” and that “if we’re supposed to be doing politics in a new way, if we’re supposed to have reform, those who said they would end water charges need to follow through on that”.
The opposition parties have also been highly critical of the fact Irish Water’s latest quarterly payment/cancellation figures for January to March have yet to be published, despite the fact they have been due for a number of days.
In previous quarterly periods the figures have been published on July 15, October 22 and January 14 respectively, leading to claims the ongoing failure to publish the latest details is a deliberate attempt to suppress the information while government talks continue.
However, an Irish Water spokesperson has insisted the delay is simply because the utility is “currently collating the information from the cycle” and that “once all information has been collated we will publish the details”.

A new Irish government must prioritise AIB, says Michael Noonan

DECISION MUST BE MADE ON WHETHER TO HAVE AIB SHARE SALE BY END OF YEAR, SAYS MINISTER NOONAN?

      
The Minister for Finance Michael Noonan says: “No irretrievable decision has been taken yet to go ahead [with an AIB share sale] in the final quarter in the year, but we’ll have to take a decision in the early days of the government to meet the timelines.’’ 
One of the first tasks facing a new government is deciding whether to push ahead with a share sale in Allied Irish Banks by the end of this year, Minister for Finance Michael Noonan said yesterday.
Mr Noonan, who had previously indicated his preference to sell a 25% stake 99.8 percent state-owned AIB in the second half of 2016, commented on AIB as he said that a Fine Gael-led government could be formed within weeks, with talks with Fianna Fail “moving in the right directon”.
“No irretrievable decision has been taken yet to go ahead [with an AIB share sale] in the final quarter in the year, but we’ll have to take a decision in the early days of the government to meet the timelines,’’ he told reporters yesterday on his way to address an Ireland Strategic Investment Fund conference.
“Obviously markets haven’t been as strong as they were last year. We’ll only sell in a strong market as we want to get full value for the Irish taxpayers,’’ he said.
AIB made the first €1.6 billion instalment in December on repaying its almost €21 billion taxpayer bailout during the financial crisis.
Mr Noonan said that the next government would take financial advice on a possible sale of the state’s remaining 14% stake in Bank of Ireland after completing an initial share sale in AIB. He doesn’t envisage a further share sale in Permanent TSB, where the government retains a 75% stake, “in the short term.’’
Meanwhile, the minister said that political uncertainty since the general election in February and concerns over the UK exiting the European Unionhaven’t impacted market sentiment towards Ireland, or its ability to attract foreign direct investment.
“”There is no perceived change in market sentiment towards Ireland either from the election results, the lack of a government or Brexit,’’ said Mr Noonan. “But we have been watching it on all fronts and it is not delaying foreign direct investment. The pipeline is strong.”

Meanwhile:–

Irish Central Bank set to pay Government 

 €1.7bn  

THE CENTRAL BANK IS SELLING DOWN ITS HOLDINGS OF BONDS LINKED TO THE LIQUIDATION OF THE FORMER ANGLO IRISH BANK, UNDERPINNING ITS PROFITS

The Central Bank is selling down its holdings of bonds linked to the liquidation of the former Anglo Irish Bank, underpinning its profits
The Central Bank has earmarked around €1.7bn for a payment to the government, according to people familiar with the situation.
Bloomberg is reporting that the payment – which is in line with last year’s – stems from the bank’s profit in 2015, according to two people familiar with the situation, who asked not to be named as the organisation’s annual report has yet to go to Government.
The details could be announced as early as next week.
The Central Bank is selling down its holdings of bonds linked to the liquidation of the former Anglo Irish Bank, underpinning its profits.
Minister for Finance Michael Noonan has said that Central Bank sales of the securities are ahead of the minimum schedule laid out when Anglo closed.
The Central Bank’s holdings of floating rate bonds related to the bank’s liquidation amount to €22bn, according to Mr Noonan.
In 2014, holdings of the notes declined to €24.5bn, the Central Bank said its annual report.

Dying people are not getting enough help to eat or drink while dying & in pain

SAYS A SURVEY

       
More than 20,000 relatives and friends of people who died last year shared their views of end of life care for an Office for National Statistics (ONS) survey.
Some people in their final days of life are not getting enough help to eat or drink and are dying in pain, a major survey suggests.
One in five people who saw their relative or friend die last year also felt decisions were taken about their care that the person would not have wanted.
Furthermore, hospital doctors and nurses showed less dignity and respect for loved ones than those working in other places, such as care homes and hospices.
More than 20,000 relatives and friends of people who died last year shared their views of end of life care for an Office for National Statistics (ONS) survey.
Of the deaths, 27% were from cardiovascular disease, 27% were from cancer and 46% were from other causes.
Overall, 69% of those whose loved one died in hospital rated the care as outstanding, excellent or good – significantly lower than the results for care homes (82%), hospices (79%) or care in the person’s own home (79%).
Asked if the person had adequate support to relieve thirst, hunger, pain and other problems, around three-quarters of relatives and friends agreed this was the case.
But one in eight (13%) disagreed or strongly disagreed that the patient’s need for food or nutrition was met in their last two days of life.
And 12% disagreed that there was adequate support for the patient to receive fluids while 12% disagreed other problems were looked after.
One in 10 people disagreed that pain relief was sufficient for their loved one in the last two days of life.
Hospital staff received the lowest ratings of always showing dignity and respect (60% for hospital doctors and 54% for hospital nurses) of all staff, although this has improved compared with previous surveys.
For individual conditions, cancer patients received less dignity and respect at all times (52%) from hospital nurses than those suffering heart disease (57%) or other causes (53%).
However, cancer patients received the most dignity and respect from district and community nurses, and in care homes and from hospice doctors and nurses.
For patients where pain had been an issue, 64% of relatives and friends felt it had been relieved “completely, all of the time” for those treated in hospices (64%) and least frequently for those who died at home (19%).
Almost one in 13 (8%) people cared for at home did not have their pain relieved at all, the survey found.
Macmillan Cancer Support said the findings showed that relatives and friends felt one in 10 cancer patients had died without sufficient pain relief, 12% disagreed the person with cancer had support to eat or receive nutrition if he or she wanted and 11% had not received support to drink or receive fluid.
Dr Fran Woodard, executive director of policy and impact at Macmillan Cancer Support, said the findings made “for very sobering reading”.
She added: “This survey shows really basic failings in how people with cancer are spending their final days – at least one in 10 people with cancer are being left hungry, thirsty or in pain.
“Shockingly, almost one in eight people with cancer are not given enough help with personal needs, such as washing or going to the toilet. Dying people and their families should never be left in such terrible distress in this day and age.
“Looking after someone at the end of life can be incredibly stressful and all-consuming for families and carers. No family should be left alone to care for someone at the end of life without the right advice and support.
“Most people dying of cancer would prefer to be at home, but too often badly needed help is simply unavailable, and people have to go to hospital against their wishes.”
Simon Chapman, director of policy and external affairs for the National Council for Palliative Care, said: “There is a lot to learn from this data, but one thing that leaps out is that very little is changing.
“What’s good remains good, and what’s poor remains poor. We need to see improvements in the areas that are lagging.”
Dr Ros Taylor, clinical director at Hospice UK, said: “We urge the NHS to harness the expertise of hospices, especially on pain relief, good communication and support for families, so that high quality care is available to people at the end of life across all settings.”
Scott Sinclair, head of policy and public affairs at Marie Curie, said it was vital variations in care were addressed “so that people have the highest quality of care wherever they are when they die”.
He added: “This is why we need an urgent response from the Government to the Independent Review on Choice in End of Life Care, which was published over a year ago. Only through improving funding to palliative care services can the Government ensure high quality pain relief for people who choose to die at home, and better access to specialist palliative care in hospital.”

Alcohol and meat ‘strongly’ linked to stomach cancer

NEW RESEARCH ALSO CLAIMS BEING OVERWEIGHT INCREASES THE RISK OF THE DISEASE

    

DRINKING ALCOHOL, EATING PROCESSED MEAT AND BEING OVERWEIGHT HAVE BEEN ‘STRONGLY’ LINKED TO STOMACH CANCER FOR THE FIRST TIME.

Drinking alcohol, eating processed meat and being overweight have been “strongly” linked to stomach cancer for the first time.
A new study from the World Cancer Research Fund (WCRF) found an increased risk of stomach cancer for people who drink three or more alcoholic drinks a day (equivalent to more than 45g of alcohol per day).
Eating the equivalent of 50g per day of processed meat – two pieces of bacon – was also linked to stomach cancer, while being overweight or obese also increased the risk.
However, eating citrus fruits may decrease the risk, experts said.
Just in excess of 7,000 people are diagnosed with stomach cancer every year in the UK and it leads to about 5,000 deaths.
Most people are diagnosed when their cancer has started to spread across the body.
According to Cancer Research UK, doctors generally think a patient is doing very well if they are still alive two years after being diagnosed with advanced stomach cancer.
Men are twice as likely as women to develop stomach cancer, and it is more common in older adults.

‘WCRE REPORT STRONG EVIDENCE’

In the new report, WCRF scientists said there was “strong evidence” that drinking about three or more alcoholic drinks per day increased the risk of stomach cancer, as did being overweight or obese.
They also pointed to “strong evidence” that consuming foods preserved by salting increased the risk, and “strong evidence” that consuming processed meat increased the risk.
The report said: “Processed meat is meat that has been preserved by smoking, curing or salting, or by the addition of preservatives.
“Examples include ham, bacon, pastrami and salami, as well as hot dogs and some sausages.”
Processed meat is already linked to bowel cancer, while being overweight or obese is linked to 10 different cancers.
Dr Rachel Thompson, head of research interpretation at the WCRF, said: “This new evidence gives us a clearer picture.
“We can now say, for the first time, that drinking alcohol, eating processed meat and being overweight or obese can all increase the risk of developing stomach cancers.
“These findings will hopefully help people better understand what increases their risk of cancer so that they can make informed decisions about their lifestyles choices.”
In the UK, the lifetime risk of stomach cancer stands at one in 67 for men and one in 135 for women.
WCRF experts believe more than 1,200 cases of stomach cancer in the UK could be prevented each year if people did not drink three alcoholic drinks per day, cut out processed meat and were a healthy weight.

World leaders of 170 countries sign historic UN climate agreement

      
Above left a photo of the leaders of 170 countries. 

BAN KI-MOON SPEAKS AT THE SIGNING CEREMONY FOR THE PARIS AGREEMENT AT UN HEADQUARTERS IN NEW YORK.

Dozens of world leaders have signed the Paris Agreement on climate change as the landmark deal takes a key step towards coming into force years ahead of schedule.
Some brought a personal touch to the historic occasion. US Secretary of State John Kerry held his young granddaughter, and gave her a kiss, as he signed.
The signing ceremony – at which more than 170 countries were taking part – is expected to set a record for international diplomacy: Never have so many countries signed an agreement on the first available day. States that do not sign on Friday have a year to do so.
“The era of consumption without consequences is over,” UN secretary-general Ban Ki-moon told the New York gathering.
French President Francois Hollande was the first to sign the agreement which will enter into force once 55 countries representing at least 55% of global emissions have formally joined it.
The United States and China, which together account for nearly 40% of global emissions, have said they intend to join this year.
US President Barack Obama welcomed the signing saying he hopes it will allow “all of our children to inherit a cleaner, healthier, and safer planet”.
As the world’s second-largest source of carbon emissions, the United States has a responsibility to act, he said.
Mr Kerry said signing the agreement was a moment for world leaders to recommit to actually win the “war” against carbon emissions that are making the planet hotter every year.
“The urgency of this challenge is only becoming more pronounced,” he said, “and this is why our gathering today is, in fact, historic.”
He said the power of last December’s climate agreement “is the message that it sends to the marketplace”.
It is going “to unleash the private sector” to define the new energy of the future and set the global economy on a new path to development that preserves the environment, he said.
Many expect the climate agreement to come into force long before the original deadline of 2020. Some say it could happen this year.
After signing, countries must formally approve the agreement through their domestic procedures. The United Nations says 15 countries, several of them small island states under threat from rising seas, are set to do that on Friday by depositing their instruments of ratification.
China’s climate envoy Xie Zhenhua said China would “finalise domestic procedures” to ratify the Paris Agreement before it hosts the G-20 summit in September.
Maros Sefcovic, the energy chief for another top emitter, the 28-nation European Union, said the EU wants to be in the “first wave” of ratifying countries.
Countries that had not yet indicated they would sign the agreement on Friday include some of the world’s largest oil producers, including Saudi Arabia, Iraq, Nigeria and Kazakhstan, the World Resources Institute said.
Before leaders started signing, Hollywood star Leonardo DiCaprio urged them to leave fossil fuels “in the ground where they belong” telling them they are the “last best hope” for saving the planet from the disastrous effects of global warming.
The actor, who is a UN Messenger of Peace with a special focus on climate change, added: “We can congratulate each other today, but it will mean absolutely nothing” if you return to your countries and don’t take action to implement the deal.”
The Paris Agreement, the world’s response to hotter temperatures, rising seas and other impacts of climate change, was reached in December as a major breakthrough in UN climate negotiations, which for years were slowed by disputes between rich and poor countries over who should do what.
Under the agreement, countries set their own targets for reducing emissions of carbon dioxide and other greenhouse gases. The targets are not legally binding, but countries must update them every five years.
Already, states face pressure to do more. Scientific analyses show the initial set of targets that countries pledged before Paris do not match the agreement’s long-term goal to keep global warming below 2C, compared with pre-industrial times. Global average temperatures have already climbed by almost 1C. Last year was the hottest on record.
The latest analysis by the Climate Interactive research group shows the Paris pledges put the world on track for 3.5C of warming. A separate analysis by Climate Action Tracker, a European group, projected warming of 2.7C.
Either way, scientists say the consequences could be catastrophic in some places, wiping out crops, flooding coastal areas and melting Arctic sea ice.    

Monday, January 4, 2016

Donie's Ireland daily news BLOG

Credit union rules relaxed to allow investment in social housing

FINANCE MINISTER MICHAEL NOONAN HAS ORDERED A REVIEW INTO THE LIMITS ON THE SECTOR

    

MINISTER FOR FINANCE MICHAEL NOONAN TD SPEAKING TO MEDIA AT GOVERNMENT BUILDINGS FOLLOWING RENT CERTAINTY PROPOSALS AND INCREASED HOUSING SUPPORTS.

The Central Bank is scrapping a rule that prevents credit unions from investing in public projects, such as social housing.
The country’s credit unions have long campaigned to be allowed to invest in social housing. The Irish League of Credit Unions said in November that it had up to €8.5bn of members’ deposits available to help solve Ireland’s social housing crisis and that it could not understand why the Government was prohibiting this.
Department of Finance assistant secretary-general Ann Nolan confirmed to the country’s biggest credit unions that the prohibition is being scrapped last month.
“Following discussions with the Central Bank, I have been informed that regulations have been updated in relation to classes of investments for credit unions to specifically include investments in projects of a public nature, including investments in social housing,” Ms Nolan wrote on December 16.
Many other rules governing credit unions are also being reviewed, following the surprise move by Finance Minister Michael Noonan in December to order a statutory committee to probe the limits imposed on the sector, such as limitations on the nature and term of lending.
Many of these rules were originally introduced by the Central Bank, based on a 2012 report by the Commission on Credit Unions, another statutory group.
The Central Bank has been accused of implementing the Commission’s recommendations in a manner inconsistent with their spirit and intent. Some credit unions deem them onerous.
The new review, to be conducted by the Credit Union Advisory Committee, will begin this month and is expected to report by the end of June.
The Sunday Independent has seen its terms of reference and among the things the committee must take into account is “the need for credit unions to develop their business model and grow income in a prudent manner”.
The contentious €100,000 savings cap for credit unions has already been relaxed. Credit unions with more than €100m in assets may apply to the regulator to accept more than €100,000 from individual savers.
The Credit Union Development Association, which represents some of the country’s largest credit unions, wants the regulator to go further. Writing in the Sunday Independent today, CUDA chief executive Kevin Johnson called for the introduction of tiered regulation, whereby larger credit unions would be given more freedom than smaller credit unions.
“Tiered regulation, done properly, will allow some credit unions to continue to offer basic savings and loans, while allowing other credit unions to develop and offer a greater range of services, as long as they have what is necessary to manage the additional risks,” he writes.
“Credit unions need to be allowed to compete with banks… Fundamentally, credit unions offering a full range of services will drive great competition – something that is sorely lacking in Ireland at the moment.”

House prices outside Dublin up 13% as supply at decade low

  

HOUSE PRICES OUTSIDE OF DUBLIN SOARED IN 2015, WHILE THE NATIONAL HOUSING SUPPLY NOW STANDS AT ITS LOWEST POINT IN ALMOST A DECADE.

According to the latest Daft.ie house price report, prices rose by an average of 8.5% in 2015.
However, the national average hides a significant difference between Dublin,  where prices rose by just 2.7% — and the rest of the country, where the average asking price jumped by 13.1%.
The report found the national average asking price in the final quarter of 2015 was €204,000, compared to €188,000 a year ago and €164,000 at its lowest point in early 2013.
The different trends in Dublin and elsewhere mark a turnaround from 2014, when prices rose by 21% in the capital and by 9% elsewhere.
The Daft.ie report highlights that the slowdown in Dublin inflation occurred at a time when inflation in Ireland’s other cities accelerated.
For example, house prices rose by an average of 20.7% in Cork in 2015 compared to 14.7% in 2014, and by 19.7% in Galway compared to 16.3% in 2014.
In Waterford City the rate of inflation increased significantly, with prices up 18.6%, compared to 4.1% a year ago.
However, the most dramatic change in house prices has occurred in Limerick City.
A year ago, prices in the city were falling by 1.3% year-on-year, but in the last 12 months they have risen by 22.3%.
Prices in the city are now back at mid-2012 levels.
Elsewhere in the country, inflation has accelerated from 8.8% in 2014 to 12.1% in 2015. The Daft.ie study also pointed out that the total stock of properties for sale is now at its lowest point in nearly nine years, with just over 25,000 properties for sale nationwide.
A year ago, there were nearly 30,000 properties on the market, with the bulk of the reduction coming from outside of the five main cities.
Ronan Lyons, economist at Trinity College Dublin and author of the report, said the dramatic slowdown in Dublin house prices in 2015 shows how effective the Central Bank deposit rules have been there, but that this had not been replicated elsewhere.
“This has not been the case elsewhere in the country as house prices are lower relative to incomes and thus the new rules have not been as binding.
“Some have criticised the new rules as hindering new housing supply, but the solution to a lack of supply is not stimulating demand even more.
“If supply is lacking, the solution to this must be found in reducing construction costs, not in giving borrowers access to potentially dangerous levels of mortgage credit,” he said.

Minister Frances Fitzgerald says miscarriage’s are one of Ireland’s main taboos

MINISTER RECALLS HER MISCARRIAGES, SAYS FAMILIES HAVING MISCARRIAGES AT OLDER AGE AS THEY WAIT TO HAVE CHILDREN

   

‘A LOT OF PEOPLE ARE HAVING MISCARRIAGES AT AN OLDER AGE BECAUSE THEY WANT TO HAVE BABIES AT AN OLDER AGE,’ MINISTER FOR JUSTICE FRANCES FITZGERALD SAID OF A SUBJECT THAT STILL REMAINS A TABOO IN IRELAND SHE SAYS.

Miscarriages are one of Irish society’s main taboos in an era where couples are choosing to have children later in life, Minister for Justice Frances Fitzgeraldhas said.
Ms Fitzgerald, who spoke about having had two miscarriages, said it has become an issue for an older demographic.
“A lot of people are having miscarriages at an older age because they want to have babies at an older age, so it is more stressful. Then they think: ‘Am I going to get pregnant again?’” she said in an interview with the Irish Examiner.
“Younger generations of men and women have gotten into the mindset, and that is obviously linked to the availability of contraception, there is a belief that you can plan a pregnancy.
“Of course, first of all, there are fertility issues as you get older. Secondly, the fact is a lot of pregnancies end in miscarriage, there is a shock and disbelief for people.”
More than one in five pregnancies result in miscarriage. Ms Fitzgerald said the availability of contraception had impacted on people’s perceptions around having children.
Of her own experience she recalled the shock of being told by doctors but that going on to have subsequent successful pregnancies had helped her.
“For me, I went on to have a second and a third pregnancy afterward, so you can recover from it.
“And you can kind of accept, well there was something wrong and there is a reason for it.”

First there was no shaving, then no booze and now meat and dairy face the chop

Veganuary campaign expects 50,000 people to join the likes of Vivienne Westwood, Romesh Ranganathan and Sara Pascoe for a month free of animal products
     
L-R Gwyneth Paltrow, Brad Pitt, Sara Pascoe, Romesh Ranganathan Composite: REX Shutterstock & Graeme Robertson
In the beginning, there was Movember. Then there was Stoptober. Now prepare yourself for Veganuary.
Those who have overindulged this festive period may be tempted to turn vegan for January. If so, they will not be alone. Organisers of Veganuary, now in its third year, predict that 50,000 people will take part this month, of whom around half will stay vegan.
About 3,000 people participated in the first Veganuary. Last year the figure rose to 12,800. But eschewing meat, fish and dairy products is now becoming increasingly fashionable thanks to a number of high-profile advocates.
Famous names who have tried vegan diets in the past include Bill Clinton and actor Anne Hathaway. Committed vegans include Brad Pitt, Ellie Goulding and Gwyneth Paltrow. Kat Von D, an American tattoo artist and model, crashed theVeganuary website earlier this year when she encouraged people to register.
Among the celebrities taking part this month are comedians Romesh Ranganathan and Sara Pascoe. Actor Peter Egan of Downton Abbey fame and designer Vivienne Westwood have also signed up.
Organisers of the event claim the surge in support for veganism reflects a growing awareness that it can help alleviate the world’s food crisis.
Rearing animals for consumption and dairy production produces significantly more carbon dioxide than plant-based food. In addition, animal farming is the leading producer of methane gas, a major contributor to global warming. However, organisers said that a concern for animals was still the primary motivation for people becoming vegan.
“We ask about motivation when people sign up to Veganuary and, for the past two years, animals are the primary reason by a large majority, with health coming second, and the environment third,” said Clea Grady, marketing manager of Veganuary.
“There is an increasing awareness and concern at how we treat, use and abuse animals, and this is growing year on year. Anecdotally, we know that, for whatever reason an individual approaches veganism, the lines begin to blur once education has taken place.”
The business world is now waking up to the growing vegan market. Companies such as VBites, Violife and Fry’s market products such as vegan cheese, ice-cream, “fish” fingers, burgers, sausages, schnitzels and “chicken” nuggets.
Pret a Manger has been expanding its range of vegan sandwiches; Caffè Nero labels its mince pies as vegan; and Pizza Express has a vegan pizza on its regular menu. Both Yo! Sushi and the Handmade Burger Company are doing special promotions in support of Veganuary.
“There has been a marked increase in enthusiasm in the UK over the past 12 to 18 months, and that’s extremely exciting to see,” Grady said.
“This has resulted in more media coverage, many more vegan products on our shelves, and ever-increasing numbers of Veganuary participants. We are starting to catch up with the States, but they continue to pave the way.”
Some nutritionists argue that humans cannot derive all the minerals and vitamins they need from a pure vegan diet. Both Clinton and Hathaway famously turned their backs on veganism. “I just didn’t feel good or healthy,” Hathaway once explained.
However, Grady said veganism could provide a balanced diet. “All it requires is a little knowledge and guidance, and that’s what Veganuary specialises in,” she said. “The Health and Nutrition sections of Veganuary.com were co-authored by a GP and a qualified nutritionist, so we are confident in the information we provide. We follow this up with practical guides on what to eat, and what to replace, demonstrating how easy getting the right nutrition can be.”

Which planets are habitable? Astrophysicists have a fresh insight

By looking at slight variations in the brightness of distant stars, scientists say they can determine their surface gravity, a technique that provides important clues to life-hosting properties of the planets that orbit them.
     
An international team of astrophysicists has devised a way to measure the surface gravity of distant stars to help determine if the planets in their orbit are hospitable to life.
Led by a researcher at the University of Vienna, the team calculated the surface gravity of stars that are too distant to study with conventional methods by looking at the slight variations in their brightness, which is caused by convection and surface turbulence, the same forces behind a pot of boiling soup, explains the Vancouver Sun.
Gravity is crucial to many aspects of astrophysics, say the researchers in a paper published on January 1 in the journal Science Advances, as it provides clues to the properties of stars, such as their mass and radius, and to the properties of planets in their orbits that might make them habitable.
“Our technique can tell you how big and bright is the star, and if a planet around it is the right size and temperature to have water oceans, and maybe life,” said study co-author Jaymie Matthews, a professor of astrophysics at the University of British Columbia, in a study announcement.
“If you don’t know the star, you don’t know the planet,” explained Prof. Matthews. “The size of an exoplanet is measured relative to the size of its parent star. If you find a planet around a star that you think is Sun-like but is actually a giant, you may have fooled yourself into thinking you’ve found a habitable Earth-sized world.”
To determine the gravitational pull of distant stars, the researchers used data of star brightness collected from Canada’s MOST and NASA’s Kepler satellites.
Since its launch in 2009, Kepler has already discovered more than 1,000 planets, a dozen of them less than twice the size of Earth and residing in the habitable zone of their host stars, which means these planets orbit their host stars at the right distance to make them neither too hot nor too cold to harbour liquid water. Astronomers believe the presence of water on planets is critical to life.
The team of astrophysicists behind the latest gravity-measuring technique believes that it will help future exoplanet surveys to correctly characterize the planets they find.
“I expect someone will announce the discovery of life on an exoplanet within about 20 years,” Matthews told the Vancouver Sun.